espa_english

Our history

Since 1994 we satisfy even the most demanding tasters.

Ιστορικό

1994
1994

THE FOUNDATION

Somewhere in 1994 the first retail and meat processing shop in downtown of Florina is opening. The founder is the father of the Bellis family and his youngest son.
1995
1995

FAMILY AFFAIR

All family members have an active role in the business.
1998
1998

THE LAB

In 1998, a modern laboratory for the production of meat and poultry production was established.
2000
2000

BELLIS S.A

The starting point for the business is the year 2000, where is the establishment of BELLIS SA. The acquisition of a 10,000 sq.m. in Florina and the creation of modern facilities. All building installations are manufactured to EU standards. At the same time, there has been gradual investments in new production lines and actions along with a wider range of products.